Jul 14 2026
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Ingredients
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Hamburger Ingredients
Method
Hamburger Preparation
- 1
Prepare the Patty
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined.
- 2
Form the Patty
Shape the beef mixture into a round patty, about 3/4 inch thick.
- 3
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on top of the patty to melt.
- 5


