Fit Special 1 Recipe

Cooking Directions

1. 1

   Cook Quinoa

   Rinse 1 cup of quinoa under cold water. Bring 2 cups of water to a boil in a pot. Add the rinsed quinoa, reduce heat to low, cover, and cook for about 15 minutes until water is absorbed. Fluff with a fork.

2. 2

   Prepare Chicken

   Season the chicken breast with salt, pepper, and lemon juice. Heat 1 tablespoon of olive oil in a skillet over medium heat. Cook the chicken for about 6-7 minutes on each side until fully cooked. Remove and let rest before slicing.

3. 3

   Sauté Broccoli

   In the same skillet, add another tablespoon of olive oil and minced garlic. Sauté for 1 minute, then add the broccoli florets. Cook for about 5-7 minutes until tender but still bright green.

4. 4

   Combine and Serve

   In a bowl, combine cooked quinoa, sliced chicken, and sautéed broccoli. Mix well and adjust seasoning if necessary. Serve warm.