Burger In The Buff Recipe

Cooking Instructions

1. 1

   Prepare the Patties

   In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined. Divide the mixture into four equal portions and shape them into patties.

2. 2

   Cook the Patties

   Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

3. 3

   Toast the Buns

   While the patties are cooking, slice the burger buns and toast them on the grill or in a toaster until golden brown.

4. 4

   Assemble the Burger

   On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked patty with melted cheese, a slice of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

5. 5

   Serve

   Serve the burgers immediately with your choice of sides.