Mojito Recipe

Inspired by Warehouse 9

Time10m

Serves1

Make Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Muddle Mint and Sugar
In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their essential oils. Be careful not to shred the leaves too much.
2
Add Lime Juice
Cut the lime into quarters and squeeze the juice into the glass over the muddled mint and sugar. After squeezing, drop the lime wedges into the glass as well. Muddle the mixture lightly again to combine.
3
Add Rum
Pour the white rum into the glass with the muddled mint, lime, and sugar mixture. Stir gently to combine the flavors.
4
Add Ice
Fill the glass with ice cubes, leaving some space at the top for the club soda.
5
Top with Club Soda
Pour the club soda over the ice until the glass is nearly full. Give the drink a gentle stir to mix all the ingredients together.
6
Garnish and Serve
Garnish with a lime wedge and a sprig of mint for a refreshing touch. Serve immediately with a straw or enjoy as is.