Name: Walton's Southern Tables Chicken & Dumplings Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces Chicken thighs, boneless and skinless; 4 cups Chicken broth; 2 cups Carrots, diced; 1 cup Celery, diced; 1 medium Onion, chopped; 2 cloves Garlic, minced; 1 tsp Thyme, dried; 1 leaf Bay leaf

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Med Bag of Chips

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Savor the comforting flavors of our Chicken & Dumplings, featuring tender, slow-cooked chicken nestled in a rich, savory broth. Each fluffy dumpling is made fresh daily, soaking up the deliciousness of the dish. Perfectly seasoned with herbs and spices, this hearty meal is a warm embrace on a chilly day, bringing a taste of home to your table.

In a large pot, add the chicken thighs and cover with chicken broth. Bring to a boil, then reduce heat and simmer for about 20 minutes until the chicken is cooked through.

Prepare the Chicken

Remove the cooked chicken and set aside. In the same pot, add diced carrots, celery, onion, and garlic. Sauté for about 5 minutes until the vegetables are tender.

Sauté the Vegetables

Shred the cooked chicken and return it to the pot. Add thyme, bay leaf, and season with salt and pepper to taste. Allow to simmer for another 10 minutes.

Combine Ingredients

In a separate bowl, combine 2 cups of flour, 1 tablespoon of baking powder, and a pinch of salt. Mix in 1 cup of milk and 2 tablespoons of melted butter until a dough forms.

Make the Dumplings

Drop spoonfuls of the dumpling mixture onto the simmering chicken and vegetable mixture. Cover and cook for an additional 15 minutes, until the dumplings are fluffy and cooked through.

Cook the Dumplings

Remove the bay leaf and serve hot, garnished with fresh parsley if desired.

Serve

Chicken thighs, boneless and skinless

Chicken broth

Carrots, diced

Celery, diced

Onion, chopped

Garlic, minced

Thyme, dried

Bay leaf

Chicken & Dumplings

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Chicken & Dumplings (Add)

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Make Chicken & Dumplings Recipe in just 1h . Savor the comforting flavors of our Chicken & Dumplings, featuring tender, slow-cooked chicken nestled in a rich, savory broth. Each fluffy dumpling is made fresh daily, soaking up the deliciousness of the dish. Perfectly seasoned with herbs and spices, this hearty meal is a warm embrace on a chilly day, bringing a taste of home to your table.

Chicken & Dumplings Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions