Jul 14 2026
Restaurants›Walk-On's Sports Bistreaux Central, LA›Zydeco Recipe

Zydeco Recipe

Inspired by Walk-On's Sports Bistreaux Central, LA
Time50m
Serves4

Make Zydeco Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Liquids

Spices

Grains

Herbs

Method

Preparation

  1. 1

    Prepare the Ingredients

    Dice the green and red bell peppers, onion, and celery. Mince the garlic. Set aside.

Cooking

  1. 2

    Sauté the Vegetables

    In a large pot, heat the olive oil over medium heat. Add the diced onion, green and red bell peppers, and celery. Sauté for about 5 minutes, or until the vegetables are tender.

  2. 3

    Add Garlic and Sausage

    Stir in the minced garlic and sliced Andouille sausage. Cook for another 5 minutes until the sausage is browned.

  3. 4

    Incorporate Seasonings

    Sprinkle in the Cajun seasoning, black pepper, and salt. Mix well to coat the sausage and vegetables.

  4. 5

    Add Broth and Rice

    Pour in the chicken broth and bring the mixture to a boil. Stir in the long-grain white rice, reduce heat to low, cover, and simmer for about 15-20 minutes, or until the rice is cooked and has absorbed the liquid.

  5. 6

    Add Shrimp

    Once the rice is done, gently fold in the shrimp, cover, and cook for an additional 5 minutes or until the shrimp are pink and cooked through.

  6. 7

    Finish with Herbs

    Remove from heat and stir in the green onions and parsley. Adjust seasoning with salt if needed.

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