Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils & Seasonings
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 425°F (220°C) to ensure even cooking of the fries.
- 2
Preparing Sweet Potatoes
Wash and peel the sweet potatoes. Then cut them into thin strips, about 1/4 inch wide, to create fry shapes.
Coating and Baking
- 3
Tossing with Oil and Seasonings
In a large bowl, combine the sweet potato strips, olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss everything together until the sweet potatoes are evenly coated.
- 4
Arranging on Baking Sheet
Spread the coated sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to achieve crispiness.
- 5
Baking
Bake the fries in the preheated oven for 20-25 minutes, flipping halfway through, until they are golden brown and crispy.
Serving
- 6
Serving the Fries
Once baked, remove the fries from the oven and let them cool for a few minutes. Serve warm as a delicious side or snack.
