Hangover Recipe
sunny-side up egg, american, bacon, lettuce, tomato, mayo, red onion, pickles, brioche bun, waffle fries
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Ingredients
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Main Ingredients
Waffle Fries
Method
Preparing the Hangover Sandwich
- 1
Cook the Bacon
In a frying pan over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Remove and place on a paper towel to drain excess grease.
- 2
- 3
Toast the Brioche Buns
Cut the brioche buns in half and toast them in the pan or in a toaster until golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on the bottom half of each toasted bun. Layer on the lettuce, sliced tomato, crispy bacon, American cheese, sunny-side up eggs, red onion slices, and pickle slices. Top with the other half of the bun.
Preparing the Waffle Fries
- 5
Cook the Waffle Fries
Follow the package instructions to cook the frozen waffle fries. Typically, this involves baking them at 425°F (220°C) for about 20-25 minutes until golden and crispy.
