Gumbo Recipe
Make Gumbo Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Proteins
Vegetables
Liquids
Spices and Seasonings
Garnish
Method
Preparation
- 1
- 2
Cook the Sausage
In a large pot, heat the vegetable oil over medium heat. Add the Andouille sausage and cook until browned, about 5 minutes. Remove from pot and set aside.
Cooking
- 3
- 4
Add Chicken and Spices
Add the chicken pieces to the pot along with the bay leaves, thyme, Cajun seasoning, salt, and black pepper. Stir to combine and cook for about 5 minutes.
- 5
Add Broth and Tomatoes
Pour in the chicken broth and add the diced tomatoes. Bring to a boil, then reduce heat to low and let simmer for 20 minutes.
- 6
Add Okra and Shrimp
Stir in the sliced okra and shrimp. Continue to simmer for an additional 10 minutes, until the shrimp are cooked through.
Serving
- 7
Garnish and Serve
Remove the pot from heat. Discard bay leaves. Serve the gumbo in bowls, garnished with sliced green onions and chopped parsley.
