Classic Burger Recipe
Make Classic Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Preparing the Burger Patties
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix gently until just combined.
- 2
Shape Patties
Divide the mixture into four equal portions and shape each portion into a patty, making sure they are slightly larger than the burger buns as they will shrink while cooking.
Cooking the Patties
- 3
- 4
- 5
Add Cheese
Once flipped, place a slice of cheddar cheese on each patty and cook for an additional 3-4 minutes until the cheese is melted and the patties are cooked to your desired doneness.
Assembling the Burger
- 6
Toast Buns (Optional)
If desired, toast the burger buns on the grill or in a toaster until golden brown.
- 7
- 8
Complete the Burger
Top with the other half of the bun and serve immediately.
