Jul 14 2026
RestaurantsWalk-On's Sports Bistreaux Central, LAChicken Caesar Salad Recipe

Chicken Caesar Salad Recipe

Time30m
Serves2

blackened chicken, romaine lettuce, parmesan, croutons, caesar dressing

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Ingredients

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Protein

Salad Base

Toppings

Dressing

Method

Preparation of Chicken

  1. 1

    Blackening the Chicken

    Preheat your grill or a skillet over medium-high heat. Brush the chicken breasts with olive oil on both sides. Sprinkle Cajun seasoning generously over the chicken, coating it evenly.

  2. 2

    Cooking the Chicken

    Place the seasoned chicken on the grill or skillet. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is nicely charred. Remove from heat and let it rest for 5 minutes before slicing.

Assembly of Salad

  1. 3

    Preparing the Lettuce

    While the chicken is resting, wash the romaine lettuce thoroughly under cold water. Remove any damaged leaves. Chop the lettuce into bite-sized pieces and place it in a large salad bowl.

  2. 4

    Adding Toppings

    Sprinkle the croutons and grated Parmesan cheese over the chopped romaine lettuce.

  3. 5

    Adding the Chicken

    Slice the rested blackened chicken into strips and place it on top of the salad.

  4. 6

    Dressing the Salad

    Drizzle the Caesar dressing over the top of the salad. Use tongs or salad servers to toss everything together until the lettuce is well coated with the dressing.

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