Broccoli Recipe
Make Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Vegetables
Seasoning
Method
Preparation
- 1
Wash and Cut Broccoli
Begin by washing the head of broccoli under cold running water to remove any dirt or pesticides. Cut the broccoli into bite-sized florets, leaving some stem if desired.
- 2
Mince Garlic
Peel the garlic cloves and mince them finely using a knife or garlic press.
Cooking
- 3
Heat Olive Oil
In a large skillet, heat the olive oil over medium heat until shimmering.
- 4
Sauté Broccoli
Add the broccoli florets to the skillet. Stir frequently and sauté for about 5-7 minutes until they are bright green and tender-crisp.
- 5
- 6
Serve
Remove from heat and serve warm as a side dish or on top of a salad.
