Avery Island Salad Recipe
Make Avery Island Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Vinaigrette
Toppings
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, and thinly sliced red onion. Toss gently to mix.
Vinaigrette Preparation
- 2
Make the Vinaigrette
In a small bowl or jar, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
Assembly
- 3
Assemble the Salad
Drizzle the vinaigrette over the salad base and toss gently to coat all the ingredients evenly. Top the salad with crumbled feta cheese, sliced avocado, and pumpkin seeds.
- 4
Serve
Serve the salad immediately, garnished with extra feta and pumpkin seeds if desired.
