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Ingredients
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Main Dish
Vegetables
Salad
Method
Main Dish
- 1
Prepare the Chicken
Preheat your oven to 375°F (190°C). In a bowl, mix the olive oil, garlic powder, paprika, salt, and black pepper. Rub this mixture all over the chicken breasts.
- 2
Bake the Chicken
Place the seasoned chicken breasts in a baking dish and bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
Vegetables
- 3
Prepare the Vegetables
While the chicken is baking, wash and trim the green beans. Peel and slice the carrots into thin rounds.
- 4
Salad
- 5
Prepare the Salad
In a large bowl, combine the mixed salad greens, halved cherry tomatoes, and sliced cucumber.
- 6
Dress the Salad
Drizzle the olive oil and balsamic vinegar over the salad. Season with salt and black pepper to taste. Toss gently to combine.
