Southwest Veggie Wrap Recipe
Black Beans, Tomato, Corn, Bell Pepper, Chipotle Sour Cream
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Ingredients
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Wrap Ingredients
Method
Preparation Steps
- 1
Prepare the Filling
In a large bowl, combine black beans, diced tomato, corn, diced bell pepper, lime juice, and chopped cilantro. Season with salt and pepper to taste. Mix well.
- 2
Assemble the Wraps
Lay a tortilla flat on a clean surface. Spoon a generous amount of the veggie filling onto the center of the tortilla. Add a dollop of chipotle sour cream on top.
- 3
Wrap it Up
Fold in the sides of the tortilla and then roll it from the bottom up to enclose the filling. Repeat with remaining tortillas and filling.
- 4
Serve
Cut each wrap in half and serve immediately, or wrap in foil for a portable option.
