Chicken Tenders & Fries Recipe
Breaded Chicken Tenders & French Fries
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Ingredients
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Chicken Tenders
Method
Preparation
Prepare the Chicken Tenders
2. Dredge each chicken strip in the flour mixture, then dip into the egg mixture, and finally coat with bread crumbs. Place on a plate and set aside.
Fry the Chicken Tenders
3. In a large skillet, heat oil over medium heat. Once hot, add chicken strips in batches, frying for about 4-5 minutes on each side or until golden brown and cooked through. Remove and place on paper towels to drain excess oil.
Fry the French Fries
5. In another skillet or deep fryer, heat oil for frying. Once hot, add the potato fries in batches, cooking for about 5-7 minutes until crispy and golden. Remove and drain on paper towels, then sprinkle with salt.
Serve
6. Serve the chicken tenders hot with french fries on the side.
