Jul 14 2026
Restaurants›W.A. Frost & Company›Cheeseburger Recipe

Cheeseburger Recipe

Inspired by W.A. Frost & Company
Time20m
Serves1

8oz Burger, American Cheese & Fries

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Preparation

  1. 1

    Form the Patty

    In a bowl, season the ground beef with salt and black pepper. Form it into an 8oz patty.

  2. 2

    Cook the Patty

    Preheat a grill or skillet over medium-high heat. Cook the patty for about 4-5 minutes on each side for medium doneness.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of American cheese on top of the patty and cover to melt.

  4. 4

    Assemble the Burger

    Toast the burger bun lightly. Place the cooked patty with melted cheese on the bun, then add lettuce, tomato, onion, ketchup, and mustard.

More from W.A. Frost & Company