"tott" Shelf Margarita Recipe
Flecha Azul Blanco Tequila, Cointreau, Freshly Squeezed Lime Juice, Agave Nectar
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Fresh Ingredients
Garnish
Method
Preparation
- 1
Rim the Glass
Moisten the rim of a rocks glass with a lime wedge, then dip it into salt to coat the rim. Set the glass aside.
- 2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Flecha Azul Blanco Tequila, 1 oz of Cointreau, 1 oz of freshly squeezed lime juice, and 0.5 oz of agave nectar. Fill the shaker with ice.
- 3
Shake the Cocktail
Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared rocks glass filled with ice. If desired, you can serve it straight up in a chilled cocktail glass.
- 5
Garnish
Garnish the drink with a lime wheel on the rim of the glass.
