Colossal Seafood Tower* Recipe
Make Colossal Seafood Tower* Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Seafood
Dipping Sauces
Garnish
Method
Preparing the Seafood
- 1
Cooking Lobster Tails
Bring a large pot of salted water to a boil. Add the lobster tails and boil for about 8-10 minutes until the shells turn bright red and the meat is opaque. Remove and cool.
- 2
Preparing King Crab Legs
Steam the king crab legs for 5-7 minutes until heated through. Remove from heat and let cool slightly before cracking open.
- 3
Cooking Shrimp
In a pot of boiling salted water, add shrimp and cook for 3-4 minutes until pink and opaque. Drain and cool.
- 4
Preparing Oysters and Clams
Ensure oysters and clams are shucked and cleaned. Arrange them on a platter with ice.
- 5
Assembling the Tower
- 6
Layering Seafood
On a large serving platter or tiered stand, arrange the cooked lobster tails, king crab legs, shrimp, oysters, clams, and scallops in an appealing manner.
- 7
Serving
- 8
Dipping Sauces
Serve the seafood tower with cocktail sauce, garlic butter sauce, and mignonette sauce in small bowls on the side.
