Wedge Of Iceberg Recipe
Bacon, blue cheese dressing
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove from heat, let cool, and then crumble.
- 2
Prepare the Lettuce
Cut the iceberg lettuce into quarters. Rinse under cold water and pat dry with paper towels.
- 3
Assemble the Salad
Place each quarter of the iceberg lettuce on a plate. Drizzle blue cheese dressing generously over each wedge.
- 4
Add Toppings
Sprinkle crumbled bacon, cherry tomatoes, and chopped chives over the wedges. Season with black pepper to taste.
