Sausage And Peppers Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the bell peppers and onion into thin strips. Mince the garlic cloves.

2. 2

   Cook the Sausage

   In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook until browned, about 5-7 minutes. Remove from the skillet and set aside.

3. 3

   Sauté Vegetables

   In the same skillet, add the sliced onions and bell peppers. Sauté for about 5 minutes until they start to soften. Add the minced garlic and cook for another minute.

4. 4

   Combine Ingredients

   Return the cooked sausage to the skillet. Add the tomato sauce, salt, black pepper, and Italian seasoning. Stir well to combine.

5. 5

   Simmer

   Reduce heat to low and let the mixture simmer for about 10 minutes, stirring occasionally.

6. 6

   Serve

   Serve hot, either on its own or with crusty bread or over pasta.