Name: Villa Italia Restaurant & Bars Insalata Mista Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 5 cups Spring mix greens; 1 cup Cherry tomatoes; 1 medium Cucumber; 0.25 cup Red onion; 0.5 cup Feta cheese

ITALIAN MARGARITA

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Wash the spring mix greens thoroughly and place them in a large salad bowl.

Prepare the Vegetables

Slice the cherry tomatoes in half and add them to the bowl.

Add Cherry Tomatoes

Peel and slice the cucumber into thin rounds, then add to the salad.

Slice the Cucumber

Finely slice the red onion and sprinkle it over the salad.

Add Red Onion

Crumble the feta cheese and distribute it evenly over the salad.

Add Feta Cheese

Drizzle balsamic dressing over the salad to taste and toss gently to combine.

Dress the Salad

Spring mix greens

Cherry tomatoes

Cucumber

Red onion

Feta cheese

Insalata Mista

White fish with light tomato, onion, white wine

Filet of Basa Marechiaro

Crumbled sausage, onion, SDT, mushroom, peas, sherry cream sauce

Penne al Contadino

Chicken Francese

Tender veal morsels with mushrooms, onion, tomato, peas, red wine

Veal Bocconccini Boscaiola

Indulge in a delightful assortment of our Mini Cannoli and Biscotti Platter. Each bite-sized cannoli is filled with a creamy ricotta filling, perfectly balanced with a hint of vanilla and chocolate chips. Accompanied by our crispy, almond-flavored biscotti, this platter is a heavenly treat that pairs beautifully with a cup of coffee or tea. Perfect for sharing or savoring solo, this sweet selection is sure to satisfy your cravings for a taste of Italy!

Insalata Mista Recipe

Ingredients

Salad Ingredients

Method

Salad Preparation