Bruschetta With Crostini Recipe
Recipe information
Make Bruschetta With Crostini in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Crostini
Bruschetta Topping
Crostini Preparation
1. Preheat the Oven
Preheat your oven to 400°F (200°C).
2. Slice the Baguette
Slice the baguette into 1/2 inch thick slices.
3. Brush with Olive Oil
Place the baguette slices on a baking sheet and brush both sides with olive oil.
4. Sprinkle with Salt
Sprinkle a light dusting of salt over the baguette slices.
5. Bake the Crostini
Bake in the preheated oven for about 8-10 minutes, or until they are golden brown and crisp.
Bruschetta Topping Preparation
6. Prepare the Tomatoes
In a large bowl, combine the diced fresh tomatoes.
8. Season the Mixture
Drizzle the balsamic vinegar over the mixture and season with salt and black pepper to taste.
9. Mix Well
Gently toss the mixture until all ingredients are well combined.
10. Let it Sit
Allow the bruschetta topping to sit for at least 10 minutes to let the flavors meld.
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