Bruschetta With Crostini Recipe
Make Bruschetta With Crostini Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Crostini
Bruschetta Topping
Method
Crostini Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Slice the Baguette
Slice the baguette into 1/2 inch thick slices.
- 3
Brush with Olive Oil
Place the baguette slices on a baking sheet and brush both sides with olive oil.
- 4
Sprinkle with Salt
Sprinkle a light dusting of salt over the baguette slices.
- 5
Bake the Crostini
Bake in the preheated oven for about 8-10 minutes, or until they are golden brown and crisp.
Bruschetta Topping Preparation
- 6
Prepare the Tomatoes
In a large bowl, combine the diced fresh tomatoes.
- 7
- 8
Season the Mixture
Drizzle the balsamic vinegar over the mixture and season with salt and black pepper to taste.
- 9
Mix Well
Gently toss the mixture until all ingredients are well combined.
- 10
Let it Sit
Allow the bruschetta topping to sit for at least 10 minutes to let the flavors meld.
