Experience a delightful twist on the classic cocktail with our Soju Bloody Mary! This vibrant drink combines the rich, savory flavors of ripe tomatoes, zesty spices, and a splash of fresh citrus, all elevated by the smooth, clean taste of premium soju. Garnished with a medley of crisp vegetables and a hint of heat, it's the perfect balance of refreshment and boldness, making it an ideal choice for brunch or anytime you crave something unique and invigorating.

Soju Bloody Mary

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our succulent garlic prawns, sautéed to perfection with a fragrant blend of fresh garlic, zesty lemon, and a hint of chili. These tender, juicy prawns are served over a bed of aromatic herbs, creating a delightful harmony of flavors that will transport your taste buds to the coast. Perfect as an appetizer or a main dish, each bite is a celebration of seafood at its finest!

Rinse the prawns under cold water and pat them dry with paper towels. Set aside.

Prepare the Prawns

In a large skillet, heat the olive oil and butter over medium heat until the butter is melted and bubbly.

Heat the Oil and Butter

Add the minced garlic to the skillet and sauté for about 1 minute, or until fragrant. Be careful not to burn the garlic.

Sauté the Garlic

Add the prawns to the skillet and season with salt and black pepper. Cook for 2-3 minutes on each side, or until they turn pink and opaque.

Cook the Prawns

Once the prawns are cooked, add the lemon juice and chopped parsley to the skillet. Toss everything together and cook for an additional minute.

Add Lemon Juice and Parsley

Remove the skillet from heat and serve the garlic prawns immediately, garnished with extra parsley if desired.

Serve

Prawns, peeled and deveined

Garlic, minced

Olive oil

Butter

Lemon juice

Fresh parsley, chopped

Salt

Black pepper

Garlic Prawns

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Tacos sabinas from Canton Regio

Rucula Garvanzo is a fresh Mediterranean salad made with arugula, canned chickpeas, cherry tomatoes, cucumber, and red onion. This version features a vibrant combination of crunchy vegetables and the earthiness of chickpeas, making it a refreshing dish. Here's how to prepare it at home.

Rucula Garvanzo

Indulge in our Pesto Melt, a delightful medley of gooey melted cheese layered with vibrant basil pesto, juicy tomatoes, and fresh spinach, all grilled to perfection between two slices of artisan bread. Each bite offers a burst of flavor that will transport your taste buds to Italy, making it the ultimate comfort food for any time of day.

Pesto Melt

Indulge in our exquisite Charcuterie Board, a delightful assembly of artisanal cured meats, creamy cheeses, and a vibrant selection of seasonal fruits and nuts. Perfectly paired with gourmet crackers and house-made spreads, this sharing platter is a feast for the senses, inviting you to savor a taste of culinary craftsmanship in every bite.

Charcuterie Board

Indulge in our Tuna Red Cabbage dish, featuring tender slices of fresh tuna beautifully paired with vibrant red cabbage. This refreshing combination is dressed in a zesty vinaigrette, enhancing the flavors while adding a crunch that complements the rich, buttery texture of the tuna. A perfect balance of taste and nutrition, this dish is a delightful choice for seafood lovers seeking a burst of color and flavor in every bite.

Tuna Red Cabbage

Indulge in our Smokey Turkey, a succulent turkey breast marinated in a blend of aromatic spices and slow-cooked to perfection. Each bite is infused with a rich, smoky flavor that dances on your palate, complemented by a hint of sweetness. Served with a side of tangy cranberry sauce and seasonal vegetables, this dish is a delightful twist on a classic favorite that will leave you wanting more.

Smokey Turkey

Make Garlic Prawns Recipe in just 20m. Indulge in our succulent garlic prawns, sautéed to perfection with a fragrant blend of fresh garlic, zesty lemon, and a hint of chili. These tender, juicy prawns are served over a bed of aromatic herbs, creating a delightful harmony of flavors that will transport your taste buds to the coast. Perfect as an appetizer or a main dish, each bite is a celebration of seafood at its finest!

Garlic Prawns Recipe

Ingredients