Jul 13 2026
Restaurants›Vicki's Lunch Van, LLC.›Combo W/ Fry 4oz Recipe

Combo W/ Fry 4oz Recipe

Inspired by Vicki's Lunch Van, LLC.
Time30m
Serves4

Burgers include mayo, ketchup, mustard, tomato, lettuce, onion, pickle, and cheese unless specified.

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Ingredients

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Burger Ingredients

Fry Ingredients

Method

Burger Preparation

  1. 1

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Form the ground beef into 4 equal patties. Season with salt and pepper. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  2. 2

    Prepare the Buns

    Toast the burger buns on the grill or in a toaster until lightly golden.

  3. 3

    Assemble the Burgers

    Spread mayonnaise, ketchup, and mustard on the bottom half of each bun. Add the cooked patties followed by lettuce, tomato slices, onion slices, pickles, and a slice of cheddar cheese. Top with the other half of the bun.

Fry Preparation

  1. 4

    Cook the Fries

    Prepare the frozen French fries according to the package instructions, either baking or frying until crispy. Season with salt to taste.

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