Texas Candy Recipe
Indulge in a taste of the Lone Star State with our Texas Candy! This delightful treat combines rich, buttery caramel with a sprinkle of sea salt, enveloped in a layer of creamy chocolate. Each bite bursts with flavors that evoke the warmth of Texas sunshine, making it the perfect sweet escape. Whether you’re enjoying it as an afternoon pick-me-up or sharing it with friends, our Texas Candy is sure to satisfy your cravings and leave you wanting more!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Baking Dish
Grease a 9x13 inch baking dish and set aside.
- 2
Cook Sugar Mixture
In a large saucepan over medium heat, combine the granulated sugar, light corn syrup, butter, and salt. Stir until the mixture comes to a boil. Continue to boil for 5 minutes without stirring.
- 3
- 4
Pour and Cool
Pour the mixture into the prepared baking dish, spreading it evenly. Let it cool completely before cutting into squares.