Shrimp Cocktail Recipe

Preparation

1. 1

   Cooking the Shrimp

   In a large pot, bring water to a boil. Squeeze the juice of half a lemon into the water, then add the other half to the pot. Stir in the Old Bay seasoning.

2. 2

   Boiling the Shrimp

   Add the colossal shrimp to the boiling water. Cook for 2-3 minutes, or until the shrimp turn pink and opaque.

3. 3

   Cooling the Shrimp

   Remove the shrimp from the pot and place them in an ice bath to stop the cooking process. Let them cool for about 5 minutes.

4. 4

   Preparing the Sauce

   In a mixing bowl, combine ketchup, horseradish, lemon juice, hot sauce, Worcestershire sauce, and salt. Mix until well combined.

5. 5

   Serving

   Arrange the shrimp on a platter and serve with the atomic cocktail sauce on the side.