Organic Lamb Chops Recipe

Cooking Directions for Organic Lamb Chops

1. 1

   Prepare the Lamb Chops

   Preheat your grill or skillet over medium-high heat. In a bowl, mix olive oil, minced garlic, chopped rosemary, salt, and black pepper. Rub this mixture onto both sides of the lamb chops.

2. 2

   Cook the Lamb Chops

   Place the lamb chops on the preheated grill or skillet. Cook for about 4-5 minutes on each side for medium-rare, or until they reach your desired doneness. Remove from heat and let them rest for 5 minutes.

3. 3

   Make the Natural Jus

   In the same skillet, add red wine and bring to a boil, scraping up any browned bits from the bottom. Add the beef or lamb stock and simmer until reduced by half. Stir in butter until melted and combined.

4. 4

   Serve

   Plate the lamb chops and drizzle the natural jus over them. Serve immediately.