MOE'S GIANT MUDSLIDE

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Indulge in our GIANT ICE CREAM SANDWICH, a delightful treat that features two luscious, freshly baked cookies enveloping a generous scoop of rich, creamy ice cream. Choose from a variety of mouth-watering flavors to customize your perfect dessert. Topped with sprinkles and drizzled with chocolate sauce, this colossal creation is sure to satisfy your sweet cravings and make every bite a celebration!

Preheat your oven to 350°F (175°C). Line two large baking sheets with parchment paper.

Preheat the Oven

In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the vanilla extract and eggs until well combined.

Make the Cookie Dough

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry mixture to the wet mixture, mixing until just combined. Stir in the chocolate chips.

Combine Dry Ingredients

Scoop out large portions of cookie dough (about 1/4 cup each) and place them on the prepared baking sheets, leaving ample space between each cookie.

Shape the Cookies

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown. Remove from the oven and let cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Bake the Cookies

Once the cookies are fully cooled, place a generous scoop of ice cream on the flat side of one cookie. Top with another cookie, pressing down gently to create a sandwich. Repeat with remaining cookies and ice cream.

Assemble the Sandwich

Wrap each ice cream sandwich in plastic wrap and place them in the freezer for at least 1 hour to firm up before serving.

Freeze the Sandwiches

Butter

Granulated Sugar

Brown Sugar

Vanilla Extract

Eggs

All-Purpose Flour

Baking Soda

Salt

Chocolate Chips

Ice Cream (any flavor)

GIANT ICE CREAM SANDWICH

BRAISED PORK SHOULDER, ARBOLS, MORITA, PROVOLONE, ONION, CILANTRO IN FLOUR TORTILLA WITH CONSOME FOR DIPPING

BIRRIA TACOS

ROMAINE TOSSED WITH PARM, CORNBREAD CROUTONS & CEASAR DRESSING ADD GRILLED CHICKEN +$5

ZESTY CAESER SALAD

CREAM CHEESE, PROVOLONE, BRAISED COLLARDS, ARTICHOKE HEARTS SERVED WITH TORTILLA CHIPS

COLLARDS & ARTICHOKE

Crispy, golden-brown chips that deliver the perfect crunch with every bite. Lightly seasoned to enhance their natural flavor, these irresistible snacks are perfect for dipping or enjoying on their own. Ideal for sharing or savoring solo, they add a delightful crunch to any meal!

CHIPS

SEARED CRISPY WITH RASPBERRY GLAZE & CRACKLIN DUST

PORK BELLY SKEWERS

Delight in our warm, freshly baked cornbread, made with the finest cornmeal and a hint of sweetness. Each bite is a perfect balance of moist and crumbly texture, with a golden crust that adds a satisfying crunch. Served with a pat of rich, creamy butter that melts effortlessly on top, this classic comfort food is the perfect companion to any meal.

CORNBREAD

Make GIANT ICE CREAM SANDWICH Recipe in just 45m. Indulge in our GIANT ICE CREAM SANDWICH, a delightful treat that features two luscious, freshly baked cookies enveloping a generous scoop of rich, creamy ice cream. Choose from a variety of mouth-watering flavors to customize your perfect dessert. Topped with sprinkles and drizzled with chocolate sauce, this colossal creation is sure to satisfy your sweet cravings and make every bite a celebration!

Giant Ice Cream Sandwich Recipe

Ingredients

Ice Cream Sandwich Components

Method

Preparation Steps