Jun 09 2026
RestaurantsVan Gogh's EeterieVincent Vesper Recipe

Vincent Vesper Recipe

Inspired by Van Gogh's Eeterie
Time10m
Serves1

EFFEN blood orange vodka, Lillet Blanc, Damarak Amsterdam gin, lemon juice, sugar rim, lemon wheel

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Ingredients

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Alcoholic Ingredients

Non-Alcoholic Ingredients

Method

Preparation

  1. 1

    Prepare the Glass

    Start by preparing your cocktail glass. Take a lemon wedge and rub it around the rim of the glass to moisten it.

  2. 2

    Sugar Rim

    Dip the moistened rim into granulated sugar to create a sugar rim. Set the glass aside.

Mixing the Drink

  1. 3

    Combine Ingredients

    In a cocktail shaker, add the EFFEN blood orange vodka, Damarak Amsterdam gin, Lillet Blanc, and fresh lemon juice.

  2. 4

    Shake

    Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

Serving

  1. 5

    Strain and Serve

    Strain the mixture into the prepared glass, ensuring not to disturb the sugar rim.

  2. 6

    Garnish

    Garnish with a lemon wheel on the rim of the glass.

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