Spiced Coconut Hot Cocoa Recipe
dark cocoa, coconut cream, cinnamon syrup, cayenne
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Ingredients
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Cocoa Base
Toppings (optional)
Method
Prepare Cocoa Base
- 1
Combine Ingredients
In a medium saucepan, whisk together the dark cocoa powder, coconut cream, coconut milk, and granulated sugar over medium heat until smooth and well combined.
- 2
Heat Mixture
Continue to heat the mixture, stirring frequently, until it is hot but not boiling. This should take about 5 minutes.
- 3
Add Flavorings
Once the cocoa mixture is hot, stir in the cinnamon syrup, cayenne pepper, and a pinch of salt. Mix well to incorporate all ingredients.
