House Garden Salad Recipe
Mixed greens, tomato, cucumber, bell pepper, pickled onion, creamy garlic dill
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Chop the tomato, cucumber, and bell pepper into bite-sized pieces. Set aside.
- 2
Combine Salad Ingredients
In a large mixing bowl, combine the mixed greens, chopped tomato, cucumber, bell pepper, and pickled onion. Toss gently to mix.
Dressing Preparation
- 3
Make the Dressing
In a separate bowl, combine the mayonnaise, minced garlic, dill, lemon juice, salt, and black pepper. Whisk until smooth and well blended.
- 4
Combine Dressing with Salad
Drizzle the creamy garlic dill dressing over the salad mixture. Toss gently until all the ingredients are evenly coated with the dressing.
Serving
- 5
Serve the Salad
Transfer the salad to a serving platter or individual bowls. Optionally, garnish with additional dill or a slice of lemon. Serve immediately.
