Fries Recipe
Make Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Potatoes
Oil
Seasoning
Method
Preparation
Cooking
- 3
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 4
Dry the Potatoes
After soaking, drain the fries and pat them dry with a clean kitchen towel to remove excess moisture.
- 5
Fry the Potatoes
Carefully add the dried fries to the hot oil in small batches. Fry them for about 4-5 minutes or until they turn golden brown and crispy. Do not overcrowd the pot.
- 6
Drain Excess Oil
Use a slotted spoon to remove the fries from the oil and place them on a paper towel-lined plate to drain excess oil.
- 7
Season the Fries
While the fries are still hot, sprinkle with salt, black pepper, garlic powder, and paprika to taste. Toss to coat evenly.
