Broccoli Recipe
Make Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Wash the Broccoli
Rinse the head of broccoli under cold running water to remove any dirt or debris. Pat dry with a clean kitchen towel.
- 2
Cut the Broccoli
Using a sharp knife, cut the broccoli into bite-sized florets. Trim the stem and slice it into smaller pieces if desired.
- 3
Mince the Garlic
Peel the garlic cloves and use a knife or garlic press to mince them finely.
Cooking
- 4
Heat the Olive Oil
In a large skillet, heat the olive oil over medium heat until it shimmers.
- 5
- 6
- 7
Season and Cook
Sprinkle the salt and black pepper over the broccoli. Sauté for about 5-7 minutes, stirring occasionally, until the broccoli is tender but still bright green.
- 8
Add Lemon Juice
Remove the skillet from heat and drizzle the lemon juice over the cooked broccoli. Toss to combine.
