Luna Classics Recipe
Make Luna Classics Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Filling
Topping
Method
Base Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.
- 3
- 4
Add Eggs and Vanilla
Beat in the eggs, one at a time, followed by the vanilla extract, mixing well after each addition.
- 5
Prepare the Base
Pour the batter into a greased 9x13 inch baking dish, smoothing the top.
Filling Preparation
- 6
Prepare Cream Cheese Mixture
In a bowl, beat the softened cream cheese until smooth. Gradually mix in the powdered sugar and vanilla extract until well combined.
- 7
Spread Filling
Carefully spread the cream cheese filling over the base batter in the baking dish.
Baking and Serving
- 8
Bake the Mixture
Bake in the preheated oven for 30-35 minutes, or until the edges are golden and a toothpick inserted into the center comes out clean.
- 9
Cool and Serve
Allow the dish to cool completely. Once cooled, top with fresh berries and mint leaves before slicing and serving.
