Luna Sliders Recipe

Name: Valle Lunas Luna Sliders Recipe
Cook time: 30 min
Total time: 30 min
Yield: 3 servings
Cuisine: American
Ingredients: 1 pound ground beef; 1 tsp salt; 0.5 tsp black pepper; 0.5 tsp garlic powder; 0.5 tsp onion powder; 3 slices cheese (your choice, e.g., cheddar, American, Swiss); 1 medium onion; 1 tbs butter; 3 buns slider buns; to taste tsp ketchup; to taste tsp mustard

Inspired by Valle Luna

Time30m

Serves3

(3) Juicy Beef Sliders with your choice of Cheese and / or Grilled Onions.

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Frequently paired with

The best thing to pair and share with Luna Sliders

Selected to serve

Woodinville Whiskey Sour

Woodinville bourbon, toasted Applewood staves, homemade sour, raw egg white

rich · tangy · smooth

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Ingredients

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Slider Patties

1 pound ground beef

1 tsp Celtic sea salt

1/2 tsp black pepper

1/2 tsp Watkins garlic powder

1/2 tsp Onion powder

Toppings

3 slices cheese (your choice, e.g., cheddar, American, Swiss)

1 medium Onion

1 tbs Butter

3 buns slider buns

to taste tsp Ketchup

to taste tsp Mustard

Method

Prepare the Slider Patties

Mix the Beef

In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix well until the spices are evenly distributed.

Form the Patties

Divide the beef mixture into three equal portions and shape them into small patties, about 1 inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up while cooking.

Cook the Onions

Sauté the Onions

Slice the medium onion into thin rings. In a skillet, melt 1 tablespoon of butter over medium heat. Add the sliced onions and sauté for about 10 minutes, stirring occasionally, until they are caramelized and golden brown.

Cook the Sliders

Grill the Patties

Preheat a grill or skillet over medium-high heat. Cook the slider patties for about 3-4 minutes on one side. Flip them, and place a slice of cheese on top of each patty. Cook for an additional 2-3 minutes, or until the cheese is melted and the patties are cooked to your desired doneness.

Assemble the Sliders

Build the Sliders

Place each cooked patty on a slider bun. Top with sautéed onions, ketchup, and mustard to taste. Add the top bun to complete the slider.