Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure it is hot enough for the fries to become crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick, to ensure even cooking.
- 3
Coat the Sweet Potatoes
In a large bowl, combine the sweet potato strips with olive oil, paprika, garlic powder, salt, black pepper, and cornstarch. Toss until the sweet potatoes are evenly coated.
- 4
Arrange on Baking Sheet
Spread the coated sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to allow for proper crisping.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
- 6
Garnish and Serve
If desired, sprinkle the baked sweet potato fries with fresh parsley before serving. Enjoy them hot with your favorite dipping sauce.
