Rum Runner Recipe
blend of rums, fresh pineapple, orange juice, pineapple juice
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Ingredients
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Liquors
Juices
Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and ensure you have fresh pineapple juice. If you prefer, you can also blend fresh pineapple to extract juice.
- 2
Combine the Rums
In a large mixing glass or cocktail shaker, add 1.5 cups of light rum and 1.5 cups of dark rum.
- 3
Add the Juices
Pour in 1 cup of fresh pineapple juice, 0.5 cup of orange juice, and 0.5 cup of pineapple juice into the mixing glass with the rums.
Mixing
- 4
Blend the Mixture
Using a cocktail shaker, fill it with ice. Secure the lid and shake vigorously for about 15-20 seconds to thoroughly combine all ingredients.
- 5
Strain into Glasses
Strain the mixture into chilled cocktail glasses. You may use a fine mesh strainer to catch any pulp if desired.
Garnishing
- 6
Garnish the Drinks
Add a fresh pineapple wedge and a maraschino cherry to each glass as a garnish.
