Nutella Stuffed French Toast Recipe
2 french toast stuffed with bananas, chocolate chips, nutella
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
French Toast Base
Stuffing
Toppings
Method
Preparation of French Toast Base
- 1
Whisk the Egg Mixture
In a shallow bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.
- 2
Prepare the Bread
Take the thick slices of bread and set them aside for stuffing.
Assembling the Stuffed French Toast
- 3
Spread Nutella
On two slices of the bread, spread a generous amount of Nutella on one side of each slice.
- 4
Add Bananas and Chocolate Chips
On top of the Nutella, layer sliced bananas and sprinkle chocolate chips evenly over them.
- 5
Top with Bread
Place the remaining two slices of bread on top to create sandwiches, pressing down gently.
Cooking the French Toast
- 6
Heat the Pan
Heat a non-stick skillet or griddle over medium heat and lightly grease with butter or oil.
- 7
Serving
- 8
Plate the French Toast
Once cooked, transfer the stuffed French toast to a plate.
- 9
Add Toppings
Dust with powdered sugar and drizzle with maple syrup before serving.



