Freshly Squeezed Orange Juice 12oz Recipe
Make Freshly Squeezed Orange Juice 12oz Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare Oranges
Select fresh, ripe oranges. Ensure they are firm and juicy to maximize the amount of juice extracted.
- 2
Wash the Oranges
Rinse the oranges under cool running water to remove any dirt or residue. Pat them dry with a clean towel.
- 3
Cut the Oranges
Using a sharp knife, cut each orange in half horizontally to prepare them for juicing.
- 4
Juice the Oranges
Using a manual or electric juicer, press each orange half firmly to extract the juice. Collect the juice in a measuring cup or bowl.
- 5
Strain the Juice (optional)
If you prefer pulp-free juice, pour the freshly squeezed juice through a fine mesh strainer into a glass to remove any pulp or seeds.
- 6
Add Ice
Fill a glass with ice cubes. Pour the freshly squeezed orange juice over the ice.
- 7
Serve
Enjoy your freshly squeezed orange juice immediately for the best flavor and freshness.
