Fresh Fruit Medley Recipe

Fresh Fruit Medley Directions

1. 1

   Prepare the Fruits

   Wash all the fruits thoroughly under running water.

2. 2

   Slice the Strawberries

   Remove the green tops from the strawberries and slice them into halves or quarters based on your preference.

3. 3

   Prepare the Blueberries

   No need to slice; just ensure the blueberries are clean and dry.

4. 4

   Peel and Slice the Kiwi

   Cut off the ends of the kiwi, peel the skin using a knife or peeler, and slice them into rounds or half-moons.

5. 5

   Slice the Banana

   Peel the banana and slice it into rounds.

6. 6

   Cut the Pineapple

   If using a whole pineapple, cut off the top and bottom, then slice off the skin. Remove the core and cut the flesh into bite-sized pieces.

7. 7

   Combine the Fruits

   In a large mixing bowl, combine all the prepared fruits: strawberries, blueberries, kiwi, banana, and pineapple.

8. 8

   Add Dressing

   In a small bowl, mix honey and lime juice until well blended. Pour this mixture over the fruit medley.

9. 9

   Garnish with Mint

   Chop the mint leaves finely and sprinkle them over the fruit medley for added flavor.

10. 10

    Serve

    Gently toss the fruit medley to combine everything and serve immediately or refrigerate for up to 30 minutes before serving.