Boozy Hot Chocolate Recipe

Time15m

Serves2

Chocolate Liqueor, Bailey's Irish Cream, hot chocolate, marshmallows, whipped cream

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Heat the Milk
In a medium saucepan, heat 2 cups of milk over medium heat until it is warm but not boiling.
2
Mix in Cocoa Powder and Sugar
Whisk in 2 tablespoons of cocoa powder and 2 tablespoons of sugar until fully dissolved and well blended.
3
Add Liqueurs
Remove from heat and stir in 1 ounce of chocolate liqueur and 1 ounce of Bailey's Irish Cream.

4
Pour and Top
Pour the prepared hot chocolate into mugs and top each with 1 cup of marshmallows and a generous dollop of whipped cream.
5
Garnish
Optionally, sprinkle some cocoa powder or chocolate shavings on top of the whipped cream for an added touch.