Jul 14 2026
Restaurants›Urban Kitchen›B.l.t Salad Recipe

B.l.t Salad Recipe

Inspired by Urban Kitchen
Time30m
Serves4

mixed greens, bacon, cheddar cheese, tomato, cucumber, red onion

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Ingredients

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Salad Base

Toppings

Dressing

Method

Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy, about 7-10 minutes. Flip occasionally to ensure even cooking. Once done, remove from the skillet and place on paper towels to drain excess fat.

  2. 2

    Prepare the Vegetables

    Wash and dry the mixed greens thoroughly. Slice the cucumber, tomato, and red onion into bite-sized pieces.

Assembling the Salad

  1. 3

    Combine Ingredients

    In a large salad bowl, add the mixed greens, sliced cucumber, diced tomato, and sliced red onion. Crumble the cooked bacon and sprinkle it on top of the salad.

  2. 4

    Add Cheese

    Shred the cheddar cheese and add it to the salad mixture.

Making the Dressing

  1. 5

    Mix Dressing Ingredients

    In a small bowl, whisk together the olive oil, apple cider vinegar, salt, and black pepper until well combined.

Final Touch

  1. 6

    Dress the Salad

    Drizzle the dressing over the salad and toss gently to combine all ingredients evenly. Serve immediately.

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