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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Brew Coffee
Start by brewing a fresh cup of your favorite coffee. Use your preferred method (drip, French press, etc.) and make sure the coffee is hot.
- 2
Combine Baileys and Coffee
In a large mug, pour in 1 cup of hot brewed coffee. Add 1 cup of Baileys Irish Cream to the coffee and stir gently until well combined.
- 3
Top with Whipped Cream
Spoon half a cup of whipped cream on top of the coffee and Baileys mixture, allowing it to float on the surface.
Garnishing
- 4
Add Optional Garnishes
If desired, sprinkle chocolate shavings and ground cinnamon over the whipped cream for added flavor and presentation. You can also drizzle a little vanilla extract over the top for a gourmet touch.
