A Tray Of Cheap Pea Tofu Salad Recipe
Make A Tray Of Cheap Pea Tofu Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressing
Garnish
Method
Preparation of Salad Base
- 1
Prepare the Peas
In a medium pot, bring water to a boil. Add the frozen peas and cook for 2-3 minutes until bright green. Drain and set aside.
- 2
Prepare the Tofu
Drain the firm tofu and wrap it in a clean kitchen towel. Press gently to remove excess moisture, then cut into small cubes.
- 3
Chop the Vegetables
Halve the cherry tomatoes, chop the cucumber into small cubes, and finely dice the red onion.
Making the Dressing
- 4
Mix the Dressing Ingredients
In a small bowl, whisk together the olive oil, lemon juice, soy sauce, garlic powder, salt, and black pepper until well combined.
Combine and Serve
- 5
Combine Ingredients
In a large mixing bowl, combine the cooked peas, tofu cubes, cherry tomatoes, cucumber, and red onion. Pour the dressing over the salad and toss gently to combine.
- 6
Garnish and Serve
Chop the fresh parsley and sprinkle over the salad before serving. Enjoy your cheap pea tofu salad!
