Jul 14 2026
Restaurants›Upstream Brewing Company›Bbq Burger Recipe

Bbq Burger Recipe

Inspired by Upstream Brewing Company
Time30m
Serves4

Our Signature Patty is a Chuck/Brisket/Shortrib blend sourced from the Midwest! ~Served on a house potato bun (unless otherwise listed) with lettuce, tomato, & pickles. Onion upon request~ Choice of Fries, Sweet Potato Fries (+$2), Apple Slaw, or Cup of Soup (+$2)

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Ingredients

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Burger Patty

Method

Burger Preparation

  1. 1

    Prepare the Patty

    In a large bowl, combine the ground chuck, brisket, and short rib. Season with salt, pepper, garlic powder, and onion powder. Mix gently until just combined. Form into 4 equal patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 5-6 minutes on each side or until they reach your desired doneness. Brush with BBQ sauce during the last minute of cooking.

  3. 3

    Assemble the Burger

    Toast the potato buns on the grill or skillet for about 1 minute. Place the cooked patties on the bottom half of each bun. Top with lettuce, tomato slices, pickles, and onion if desired. Cover with the top half of the bun.

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