Bacon Cheeseburger And Fries Recipe

Bacon Cheeseburger Preparation

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.

2. 2

   Form the Patties

   In a bowl, season the ground beef with salt and black pepper. Divide into two equal portions and form into patties.

3. 3

   Cook the Patties

   In the same skillet, cook the beef patties over medium-high heat for about 4-5 minutes on each side until cooked to your desired doneness.

4. 4

   Add Cheese

   During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

5. 5

   Toast the Buns

   While the cheese is melting, toast the burger buns in the skillet until golden brown.

6. 6

   Assemble the Burger

   On the bottom bun, place the lettuce, cooked patty with melted cheese, bacon, tomato, pickles, ketchup, and mustard. Top with the other half of the bun.