Grana Padano recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsUnion 50Grana Padano Recipe

Grana Padano Recipe

Inspired by Union 50
Time15m
Serves4

Indulge in the rich, nutty flavor of Grana Padano, a revered Italian cheese that boasts a delightful crumbly texture. Aged to perfection, this artisanal cheese offers a harmonious balance of sweetness and savory notes, making it the ideal companion for your favorite charcuterie boards, salads, or simply enjoyed on its own. Elevate your dining experience with the authentic taste of this exquisite cheese.

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Cheese

    Grate the Grana Padano cheese using a fine grater and set aside.

  2. 2

    Make the Dressing

    In a small bowl, mix together the olive oil, balsamic vinegar, and black pepper. Stir until well combined.

  3. 3

    Assemble the Dish

    On a serving platter, sprinkle the grated Grana Padano cheese evenly. Drizzle the olive oil dressing over the cheese.

  4. 4

    Garnish

    Top with fresh basil leaves for garnish.

  5. 5

    Serve

    Serve immediately as an appetizer or alongside bread.

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