Jun 09 2026
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Ingredients
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Espresso Martini Ingredients
Method
Preparation Instructions
- 1
Brew the Espresso
Brew a shot of fresh espresso and let it cool slightly.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Tito's Vodka, Punt e Mes, freshly brewed espresso, and simple syrup.
- 3
Shake Well
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass.
- 5
Garnish
Garnish with 3 coffee beans on top for decoration.
