Jun 09 2026
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare Edamame
Rinse the edamame under cold water to remove any dirt or impurities.
- 2
Preheat Grill
Preheat your grill to medium-high heat.
- 3
Grill Edamame
Place the edamame pods directly on the grill grates or in a grilling basket. Grill for about 5-7 minutes, turning occasionally until they are heated through and have nice grill marks.
- 4
Season
Remove from the grill and sprinkle with Jacobsen sea salt to taste. Toss to ensure even distribution.
